Bakers and Flour Confectioners Career Details
About this Career
New workers start at around £7,665. Normal pay is £20,276 per year. Highly experienced workers can earn up to £30,635.
Job counts include both employed and self-employed persons in Greater London, and do not distinguish between full and part-time jobs.
Daily Tasks
- Makes cake decorations, spreads icing, fillings and toppings on products.
- Bakes bread, pastry and cakes.
- Fills and glazes pastry, mixes ingredients for cakes.
- Rolls and cuts pastry, stretches, kneads and moulds dough to form bread, rolls and buns.
- Mixes ingredients using hand or machine to obtain the required consistency.
- Weighs ingredients according to recipe.
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