Game Seminars

Our Game Seminars are for enthusiasts and professionals to enhance their knowledge of the furred and feathered game.

What will I learn?

You will gain a comprehensive understanding of small-furred game, feathered game and species of deer. Understanding the animal husbandry, preparation and cookery techniques.

How much does the course cost?

The course is £115 per person, including a three-course game lunch. There is a discount for groups of 5 or more, reducing the cost to £100.

Who is the course delivered by?

This course is delivered by our expert, Jose Souto. Chef Souto’s remarkable culinary journey led him to Capital City College where he manages the Butchery section (meat, poultry, game, and fish procurement). His influence extends beyond the kitchen, as he participated in and organised numerous culinary competitions, including a remarkable eight-year stint as a judge at the HRC show.

Book now!

Book your place on the Game Seminar by choosing your date, and completing the form below.