Chef Apprenticeship position available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition you will also learn about food hygiene, health & safety, storage and cleaning.
A unique & historical event space offering high end food & drinks to our client, we are specialized in weddings, corporate events, conference, fashion shows and much more. Our food style is modern European with a twist.
•GCSE English and Maths grades A-D / 3-9 (or equivalent)
•GCSE Cookery/Food Tech desirable
• A strong interest in food - preparing and cooking ingredients.
• This is a hands-on position
• Organisational skills & willing to Learn
• Motivation & Attitude is the key